How does a Foodie Tour work?

These are walking city tours, with a progressive meal along the way. From one delicious stop to the next, you’ll learn facts about Vancouver’s history, architecture and culture. We’ll skip the lines to indulge in show-stopping foods and share expert recommendations and local tips!

What if I have Dietary Restrictions?

We offer vegetarian and pescetarian tastings on all Foodie Tours! All of our food and drink tastings are arranged in advance, so we ask that you note this in your online ticket purchase. Unfortunately, we are unable to guarantee substitutions for other dietary restrictions such as: Gluten-Free, Dairy-Free, Vegan, and other food allergies. For these diets, the Granville Island Market Tour is your best option, but you may miss out on a number of tastings.

What is the Best Tour for Children?

The Granville Island Market Tour is designed to be a fun event for the whole family – we offer a $10 discount for kids 12 and under! Tickets are required for children over 3 years old. Children 3 and under who will not be eating do not require a ticket. However, please email us in advance to let us know that you’ll have a little one with you!

We design all our tours like a progressive meal – savoury to sweet, in thoughtfully-crafted portions. By the end of the tour experience, most guests are fully-satisfied, as if they had a meal! For those with larger appetites, we recommend having something light prior to the Foodie Tour.

How do you choose the tour stops?

We handpick every one of our tastings and tasting locations. These are foods we crave and places we genuinely love to visit with our own friends and family. We pay our tasting locations for the tour tastings and we work together as partners in making memorable experiences for our guests.

Press Room

The Story of Vancouver Foodie Tours

65,000+ Happy Guests Since 2010

When Vancouver Foodie Tours owner and operator Michelle Ng launched her company in January of 2010, she did so with a passion for food, people, storytelling and the multicultural city of Vancouver. The lifelong foodie—“food rules my world,” she says—thrives on bringing enrichment and happiness to others through the incredible array of culinary gems that the city has to offer.

Ng and her guides have hosted over 50,000 guests from around the world, most of whom hail from the Pacific Northwest, Ontario, Washington State, California, United Kingdom, Australia, New Zealand and Germany.

Tour Press Pages

Granville Island Market Tour

VIP Entry to Vancouver’s Favourite Market

Gastronomic Gastown Tour

Gourmet Dining with a Side of Community

Downtown Asian Eats Tour

A Delicious Cultural Immersion

“This outfit runs several tours of a city that’s rich in seafood, creativity and immigrant cuisines. The best part: Guests get to skip all the lines.”

Ann A, Forbes Magazine